creative economy Archive

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Liz Rodriguez

Liz Rodriguez has decided to join the ranks of full-time artists and loves it. This year she opened her own studio and started creating her own line of ceramics. Her insights and ideas can be found in our feature artist interview below. Enjoy!

Liz Rodriguez potter hands

Art Life: What was it like to make the plunge to being a full-time artist?

My favorite quote of all time answers this question perfectly, “And the day came when the risk to remain tight in a bud was more painful than the risk it took to blossom.” Anais Nin

Liz: Coming out of a very financially comfortable yet spiritually unfulfilling corporate career, this was and still is the scariest thing that I’ve ever done but truly, the best thing I have ever done.  This first year as a full-time artist has been the happiest of my year of my entire life, without question.

Liz Rodriguez potter hands

Art Life: What other art forms do you draw upon in making your pottery?

Liz: I’m inspired by many art forms and objects.  I am grateful that my inspirations feel limitless right now.  Aesthetically, I’m drawn to texture and natural forms therefore I find inspiration in textiles, sculpture, other ceramic work (particularly Kristin Kieffer, Ruchika Madan, Adero Willard and Kari Radasch), nature, and fashion.  Spiritually, I find inspiration in music and poetry.

Art Life: You have a beautiful sense of color, please tell me about your ideas on color and their combination?

Liz: Wow, thanks!  The colors in the work are born from my attraction to how colors contrast and complement each other, for example, the cool Mediterranean Sea turquoise blue laid under warm rich espresso brown contrasts while the deep almost pitch ocean blue color under the sky blue glaze complements.  Much of my work is highlighted with a pop of red which adds another dimension of contrast to the work. I’m not exactly sure where that comes from – perhaps art school and studying the color wheel or as my partner Mike likes to think, it’s intuitive.  This pattern of mixing cool and warm colors can be found in every aspect of my life – from my home with the wheat colored walls with gray/blue painted furniture to my own fashion sense as you’ll often see me in a favorite pair of faded blue jeans with a bright red sweater.

Liz Rodriguez ceramics

Art Life: How does the various senses come into play in your art?

Liz: I am always encouraging people to pick up my pieces because the contrasts don’t simply exist in the colors but contrasts also exist in the textures as well.  The tactility of the work is half the experience as I will lay a smooth glossy glaze over a matte glaze and highlight the pieces with a pattern of bumpy texture and protrusions of buttons and birds.

In addition to the actual visual and physical experience of the piece, the work also carries a contrast in the emotional senses as well.  I describe it as sober frivolity in that the work carries a rather serious overtone with its elegant rich colors and patterns but then has a whimsical undertone with silly little inquisitive looking birds and little rose buttons adorning each piece.

Art Life: Tell me about your journal and the information that you keep there.

Liz: My journal is the heart of my studio and gets carried from one end of my space to the other.  It’s divided into five sections of notes:

1 – sizing:  For consistency, I sketch out  each piece in my line of work and break it down into size and weight, i.e., each mug is made with 1.4 lbs of clay, it is thrown to a height of 5 inches and a lip width of 4 inches with a waist of 3.5 inches in width that starts 1.75 inches from the rim.  The hip of the piece is 6 inches and foot is finished at a circumference of 2.5 inches.   The handle is 6 inches long and sits exactly at the hip and ½ inch from the bottom.  The handle is 1.2 inches in width and is adhered with the acacia leaf textile stamp.  It helps keep the work consistent as possible so that people may add to their collection of mugs without feeling as if they are getting an entirely different mug each time.  That said, I tweak this regularly as I recently found that the mugs feel better in the hand with the hips sitting a bit higher (exactly 1.75 inches from the foot).

Liz Rodriguez journal

2 – ideas:  I’ll sketch out ideas of new pots or perhaps write down thoughts and feelings, i.e., the latest idea I have is this idea of mending.  We all overcome some adversity as no one gets through life unscathed.  At some point we deal with some kind of loss – whether it be a job, our health, divorce, death of a loved one, etc. and how we all survive this is through mending or healing.  As a result of this idea, I’m in the process of developing a line of intention candle holders where we can light a candle to help us process some of these emotions and come through the other side.

3 – glaze notes:  This helps me keep track of how much glaze I’m mixing for material usage tracking and also helps me to develop new glazes.   Many times a new glaze recipe will take several tries (maybe a year or more of testing) before a larger batch is mixed and used in the work.

4 – firing notes: I keep track of dates and times fired, how long the kiln takes to go through a cycle and how long it takes too cool. I also keep track of how full my kiln is when it is fired.  All of these variables affect how the glaze will sit on a piece and this helps me adjust firing speed, i.e., I recently discovered that my underglazes don’t crawl if I fast fire the work which felt very counterintuitive.  I was slow firing with a soaking period (I let the kiln sit at 1,800 degrees for several hours before ramping up to finish at 2,300 degrees) thinking that the glazes would lay flatter as they’ll have a luxurious amount of time to melt when in fact the opposite is true.  The faster firing kept the underglazes from getting too dry and pulling away from the clay body and as a result, I have richer smoother finishes in the work.

Liz Rodriguez kiln

5 – pricing notes:  I recently realized I have over 50 different pieces in my line of work and this helps me keep track of my prices and how fast each piece in the line is selling.  This helps me figure out what pieces are working for people and what pieces need to be taken out of the line.

Art Life: Since we are all about the art life, how do you incorporate art into your daily life?

Liz: I think we all incorporate art into our lives on a daily basis if not hourly basis.  It is in every selection we make throughout our day from the clothes and accessories we wear, the objects we choose to surround ourselves with, the music we listen to, and to what we decide to read.  I could be driving somewhere and notice the cool line of a gas station sign.  Everything in our daily lives has been created by someone for our use, enjoyment or information.  Art is in nature as well with vibrant colors, textures and sounds.  The trick is simply realizing that just about everything in this world can be a rich sensory experience worth noticing and appreciating.

Liz Rodriguez

Thank you!

More information on Liz Rodriguez can be found at her website Liz Rodriguez Ceramics.

To view the entire photoshoot of potter Liz Rodriguez go to Featured Artist Gallery.

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We are Not Islands

The Creative Economy: And why it’s important to support your local creatives.

The art life is just as much about a way of life as it is about creating art. And in the end there actually may be very little difference between the two.

Living the art life means a lot of things, but it goes without saying that one is not an island to themselves and that supporting your local shops, artists and venues is just as important as creating oneself. To make my point I will not be comparing price, as it’s hard to compete with warehouse operations when you’re a small or storefront business. And convenience is most likely not a winning factor as purchasing items online is as convenient as you can get really. However experience trumps convenience in my book any day. And artists are tantamount to experience.

Consider this quote by Pierre Bonnard, “What attracted me was less art itself than the artist’s life and all that it meant for me: the idea of creativity and freedom of expression and action.”

creative books

My inspiration for this article is Porter Square Bookstore, an independent bookstore located in Cambridge. With bookstores closing doors at a rapid rate, eBooks becoming more and more popular and internet giants like Amazon taking over, it is harder and harder to stay in business as a bookstore. The way it is done is by making the book shopping experience special. At Porter Square Books one can get a coffee at Cafe Zing, a small cafe providing good service and unique cafe items right in the bookstore (check out their spring rolls). Still there is something else going on at Porter Square Books – a certain je ne sais qua. It might have to do with the helpful staff that seem to really care about books. Let’s face it, for a small bookstore their selection is fantastic. Maybe it’s their frequent author events or their welcoming attitude. In the end, it’s all about the browsing experience and one feels comfortable there, able to browse and select intellectually. It’s a “thoughtful” bookstore.

Now one could browse freely through their stacks, sipping coffee, pick a book and nonchalantly walk away and place an order with Amazon. Chances are you would have saved a few dollars. However if you are someone who enjoys the experience and wishes to continue to enjoy the experience, patronizing the local creative is not only a must but a moral imperative.

Art Life books

A “moral imperative” is something one feels compelled to do. It is a term denoting conscience and in the end is simply a decision made because one feels it is right. Considerations of self-gain, money and other expedients are cast aside for ethical choice. It is a moral imperative for creative beings to support creativity. (Or else your cross-country road trip will forever be filled with corporate same-ness – but I digress!)

You see, the art life is about the joy of doing. One doesn’t work at a job just for a paycheck. A true art-lifer would consider purpose first and foremost. Life is made up of experiences and those experiences that matter most are ones filled with art, culture and aesthetic sensibility. One’s work is one’s greatest experience. Purchasing books at Porter Square Books bolsters my art experience and thus deserves support.

The “local” idea is currently quite popular in food and deservedly so. Yet I would like to make the case for all creative endeavors. Do you want to surround yourself with art, cool shops, nice cafes and independent movie houses? How about theater, small bistros and creative minds? In order to foster this one must support the local creative economy.

Artists abound. There are many full-time artists (see Vittorio of Bistro 5) as well as part-time artists. Almost anything that someone needs from food to decor, from clocks (see B Small Designs) to music, can be produced by a local artist. Hence my challenge: When in need seek out a local artist. Do it once a week, once a month or as often as you can. Often times part-time artists sell cheap. This is not because they devalue their work but because they subscribe to the ideas of the art-lifer and the purpose principle. When you purchase their art not only are you getting a unique, one-of-a-kind original, but you are fostering and strengthening a purpose that is life itself.

May you experience art and life at its fullest!

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Vittorio Ettore

An interview with chef and owner of Bistro 5 Vittorio Ettore. The purpose of our featured artist series is to delve into the creative process. In this, our first of many to come, I think you will start to view the art of cooking with all of your senses. Enjoy!

Vittorio Ettore of Bistro 5

Art Life: My experiences at your restaurant have been fantastic. Each of your dishes are presented beautifully and are very delicious. Do you consider yourself an artist? In what way?

Vittorio: I believe that cooking is art and I do consider myself an artist. Like most works of art, you need points of inspiration. A painter might get inspired by a landscape, a person or a movement. My inspiration is ingredient driven, farmers’ markets, fish market, specialty sourced items like truffles, and fresh wasabi. Once I have the focus ingredient, its time to work on the piece. I consider colors, textures, and the contrast between them to create a beautiful and tasty composition.

Art Life: I heard you mention that you were born and raised in Tuscany. How has that influenced your cooking and creativity?

Vittorio: Learning to eat well at a very young age was important for who I am today. We had a garden that had so many greens, we barely had to go to the supermarket. We had peas, lettuce, figs, apples, peaches, eggplant, fava beans, chickens, a goat, a pig and rabbits, and we were not a farm. It was just the way of living. I am still so inspired by that time of my life, that I am building a big garden and implementing a program called “Seed to Plate” at a local school.

Bistro 5 of West Medford

Art Life: Are there any other art forms that influence your bistro?

Vittorio: I get influenced by reading, traveling, and always researching. Photography is one of my hobbies, and sometimes I design a dish mainly for the purpose to impress your eyes.

Art Life: Since we are all about the art life, What does the art life mean to you?

Vittorio: Every day we are surrounded by art,  from our landscape with its changing seasons to trying to capture your daughter hitting a forehand with a snapshot. Living is an art in itself and every moment counts, our expression of those moments is art.

Chef Vittorio Ettore at Bistro 5

Chef Vittorio Ettore at Bistro 5

Chef Vittorio Ettore at Bistro 5

Art Life: How do you maintain that creative spirit after years of business?

Vittorio: Art is endless and the world is always changing. Even if I always have the same ingredients, the way of preparing always changes. Cooking techniques today are different than they were just a few years ago.

Art Life: How do you develop new recipes for your menu?

Vittorio: I have a tasting menu that changes almost every day, and that is our tool of experimentation, anything goes.

Art Life: Describe your experimentation process. Do you try things out at home, keep a notebook? How do items arrive on your tasting menu?

Vittorio: I am always looking for ingredients, they may not be new but they are ingredients with which I am not familiar. My Vermont bird farmer called me last week saying, “I have chuckers!” I said, “Ok bring them on!” I first start by trying to understand the protein: lean, fatty, white, dark? If lean, like pheasant, perhaps I start thinking about what cooking technique to apply. In a lean case, it would require gentle cooking surrounded with moisture. Then I think about what would go well with it. Then I start thinking about contrasts in flavor, color, temperature and texture. Lastly we figure out the presentation and I make sure that all dots connect. “Connecting dots” means that all components must go well together, directly or indirectly.

Salmon Entree at Bistro 5

Art Life: The salmon both looked and tasted fantastic! Can you explain the salmon dish that you made?

That is a “transition piece”, the inspiration on that dish is the changing season, winter is gone but not forgotten, spring is here but still cold. There is a rhubarb and strawberry vinaigrette as a sign that spring is here, but fennel and blood orange will stop you from pulling out the bathing suit.

Thank you!

Bistro 5 is located at 5 Playstead Road in West Medford Massachusetts. For reservations call 781-395-7464. For more information visit Bistro 5.

To view the entire photo shoot of Vittorio Ettore at Bistro 5 go to Featured Artist Gallery.

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The Creative Economy – The Creative Idea

bridgeBridge: A metaphor for the strength of networking creative-ideas
 
 
 
 
 

The Creative Economy is a sector of the business world that operates on ideas, often of an artistic nature, and implements those ideas in business and life. I add the word “life” not just because the name of this social website is “art life” but because more and more people are realizing that what one does on a daily basis is just as important as what he or she earns. In other words the lifestyle, work and outcome of one’s endeavors provides fulfillment in and of itself. There are many reasons for this but one of the top is of course the purpose-factor. By this I mean: Is one doing something that aligns with his or her purpose? There is much to be said about the creative economy and for that I will simply refer you to some great websites and articles that I have found (see bottom of post).

But now to the main point of this article:

The Creative Idea.

An idea is both strong and fragile. Strong because it is the spark and life that breeds purposeful action and fragile because it can become invalidated and tossed to the wayside. Invalidation can come in the form of a “friend” doubting its value, lack of money to pursue the idea, false information on what is possible, or just plain nasty criticism. An idea is like a new born child and it needs nurture and space to grow.

Assumption 1:

The Art Life takes the assumption that individuals are inherently creative and that with just a little care that creativity blooms.

Assumption 2:

The Art Life believes that shared creative ideas foster the creative economy, the arts and a happy life.

So the call to you is what’s your creative idea(s)?

We want to hear from you!

Put your creative ideas in writing below and let us know if you need any help.

Ksenia and Robert can be reached at info@bostonartlife.com

Suggested links:

The Creative Economy Website

Business Week: The Creative Economy

Theory on Art and Ideas

 

 

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Living the Art Life

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